Edamame Hummus
Heirloom Tomato Bruschetta
Cold Mushroom Bruschetta
Spiralized Yellow Squash-Ricotta Naan
Roasted Grape Crostini with Fresh Herbs
No-Cook, Large-Batch Fresh Tomatillo Salsa
Air Fryer Tater Tots
Tater Tots with Gochujang Cheese Sauce
Air Fryer Soy-Ginger Shishito Peppers
Ground Cherry Salsa
Blackberry-Basil Skewers
Parmesan-Truffle Bruschetta
Vegan Puerto Rican Empanadas
Grilled Halloumi with Herbed Berry Salsa
Homemade Nutella Bars
Creamy Whipped Ricotta
Fire-Roasted Corn Salsa
Skinny Buffalo Chicken Dip
Chocolate Covered Matzo
Chef John's Hot Spinach Artichoke Dip
Apple Snicker Salad
Fried Matzoh
Baked Ham and Cheese Appetizer
Ham and Cheese Pasta Salad
Overnight Ham and Cheese Omelet
Spinach Mushroom Quiche with Tarragon
Transformed Spinach Mushroom Quiche
Spinach and Mushroom Quiche with Shiitake Mushrooms
Crustless Spinach and Mushroom Quiche
Simple Crustless Spinach and Mushroom Quiche
Spicy Ham and Cheese Squares
Praline Topping
Pecan Caramel Ice Cream
Pig Candy Ice Cream
Salted Pecan-Maple Ice Cream
Slow Cooked Ham and Potato Chowder
Cream of No Cream Ham and Potato Soup
Different Ham and Potato Soup
No-Bake Crispy Potato Chip Mac and Cheese
Chef John's White Sauce
A Memorial Day Carrot Cake Recipe
Schupfnudeln (German Fried Potato Dumplings)
Spicy Greek Feta Dip (Tirokafteri)
Sri Lankan Watalappam (Easy Method)
Kandaumlsesahnetorte (German Yogurt Mousse Cake)
Vegetable and Tofu Stir-fry
Burgundy Chicken Pie
Nacho Lasagna
Potato Plum Dumplings
Mild Coconut Tofu Curry
Taco Seasoning III
Fresh Market Gazpacho
Javanese Pork Tenderloin
Nutty Pina Colada Biscotti
Chicken Marsala with Portobello Mushrooms
Dee's Roast Pork for Tacos
Curry Mango Chicken
Iskender Kebab
Greek-Style Stuffed Peppers
Amazing Italian Lemon Butter Chicken
Le Marriage, Alfredo Algerie
Kung Pao Chicken Stir-Fry