Tandoori Chicken Burgers
Shyam's Goat Biryani
Seitan Fajitas
Chicken con Vino e Aglio (with Wine and Garlic)
Cherry Tomato Sauce with Penne
Slow Cooker Ropa Vieja
My World Famous Pressure Cooker Chinese Ribs
Rachel's Coconut Horchata
Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow
Baja Salad
Sekanjabin (Iranian Mint Vinegar Syrup)
Chai Spice
Thai Peanut Chicken Lo Mein
Cheese Tortellini with Spinach
Mexican Chorizo and Potato Casserole
Fragola Pazzo (Crazy Strawberry)
Quesadillas de los Bajos
Chicken Milano with Roasted Red Peppers
Baked Asparagus with Cheesy Onion Topping
Bok Choy and Asparagus Stir-Fry
Cabbage and Asparagus Stir-Fry
The Best Prime Rib Ever
Amazing Slow-Roasted Prime Rib
Never-Fail Boneless Leg of Lamb
Slow Cooker Lamb Chops
Spicy Chinese Cumin Lamb Skewers
Papa Wolf's Grilled Lamb Shoulder Chops
Lamb Kabob Marinade
Lamb Marinade
Oeufs Cocottes au Saumon (Baked Eggs with Smoked Salmon)
Moroccan Preserved Lemons
Majorcan Almond Cake
Swiss Almond Carrot Cake (Aargauer Rueblitorte)
Creamy Pasta with Asparagus and Prosciutto
Brazilian Brigadeiro-Filled Chocolate Easter Egg
Pastiera (Italian Easter Tart)
Rainbow Trout with Buttery Lemon-Caper Cream Sauce
Trout Almondine, High Desert Style
Sweet Potato Gnocchi with Sage-Butter Sauce
Copycat Chicken and Gnocchi Soup
Restaurant-Style Chicken and Gnocchi Soup
Whipped Ricotta with Honey and Summer Fruit
Quick and Easy 4-Ingredient Enchiladas
Thai Beef with Garlic and Black Pepper
Avocado Curry
Jackie's Lemongrass Ginger Chile Chicken and Rice
Troy's Korean Glazed Chicken Breast with Kimchee Fried Rice
Street-Market Fried Quesadillas
Russian Sour Cream Cake
Sunflower Salad
Zimbabwe African Chicken Stew
Russian Poppy Seed Roll
Russian Pork Roast
Russian Baked Beef
Gobi Manchurian
Chicken 65
Urad Dal
Authentic Mexican Picadillo
Instant Pot Cashew Chicken
Baked Italian Chicken Thighs
Enchilada Baked Chicken Thighs
Pistachio-Walnut Baklava