Puffy Chocolaty Chip Cookies Recipe

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Brief

Servings: 18

Yield: 3 dozen

Puffy Chocolaty Chip Cookies Recipe

Ingredients

2 ¼ cups all-purpose flour

½ cup unsweetened cocoa powder

1 teaspoon baking soda

¼ teaspoon salt

1 cup butter

¾ cup packed brown sugar

⅓ cup white sugar

1 teaspoon vanilla extract

2 eggs

2 cups semisweet chocolate chips

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Mix together flour cocoa baking soda and salt. Cream margarine both sugars and vanilla until creamy. Beat in eggs 1 at a time beating 11/2 minutes after each addition. Beat in the flour mixture. Stir in the chocolate chips.

Step 3

Drop by tablespoon onto ungreased cookie sheets. Bake for 8 to 10 minutes or until puffy. Centers will be soft. Let stand on cookie sheets for 2 minutes then remove to wire racks to cool completely.

Nutritional Information

Puffy Chocolaty Chip Cookies Recipe

Servings Per Recipe:18

Calories: 300

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 37.8g 12%

Dietary Fiber: 2.3g 9%

Sugars: 22.9g

Fat: 16.9g 26%

Saturated Fat: 10.2g 51%

Cholesterol: 47.8mg 16%

Vitamin A Iu: 342.2IU 7%

Niacin Equivalents: 1.9mg 15%

Folate: 34.9mcg 9%

Calcium: 25mg 3%

Iron: 1.8mg 10%

Magnesium: 38.6mg 14%

Potassium: 144.4mg 4%

Sodium: 188.1mg 8%

Thiamin: 0.1mg 14%

Calories From Fat: 151.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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