Marshmallow-Peanut Butter-Banana Dip Recipe

Recipesfull introduces to you: Fruit Dip Recipes. (Marshmallow-Peanut Butter-Banana Dip Recipe). This creamy dip is a great snack with fresh fruit such as apples, strawberries, pears, bananas, but also a treat with small cookies such as mini Oreos® or graham crackers. Refrigerate any leftover dip.

Brief

Prep 10 mins

Total: 10 mins

Servings: 12

Yield: 12 servings

Marshmallow-Peanut Butter-Banana Dip Recipe

Ingredients

1 (8 ounce) package reduced-fat cream cheese

softened

½ cup creamy peanut butter

1 (7 ounce) jar marshmallow cream

½ ripe banana

mashed

½ teaspoon vanilla extract

Appetizer and Snack

Directions

Step 1

Combine cream cheese and peanut butter in a bowl and beat with a hand mixer until smooth about 1 minute. Stir in marshmallow cream mashed banana and vanilla extract and whip until well combined.

Nutritional Information

Marshmallow-Peanut Butter-Banana Dip Recipe

Servings Per Recipe:12

Calories: 164.4

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 17.5g 6%

Dietary Fiber: 0.8g 3%

Sugars: 9.3g

Fat: 8.8g 14%

Saturated Fat: 3.2g 16%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 131.9IU 3%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.4mg 1%

Folate: 12.5mcg 3%

Calcium: 26.6mg 3%

Iron: 0.6mg 3%

Magnesium: 19.7mg 7%

Potassium: 120.1mg 3%

Sodium: 118.5mg 5%

Calories From Fat: 79.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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