Grandma's Hash Brown Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Grandma's Hash Brown Casserole Recipe). This recipe is a friend's grandma's recipe and is absolutely the best hash brown casserole I've ever had. Kentucky grandmas sure know how to cook!

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 12

Yield: 1 9x13-inch casserole

Grandma's Hash Brown Casserole Recipe

Ingredients

1 (2 pound) package frozen hash brown potatoes

thawed

1 (10.75 ounce) cancondensed cream of chicken soup

2 cups shredded Cheddar cheese

1 (8 ounce) container sour cream

½ cup melted butter

½ cup chopped onion

½ teaspoon salt

½ teaspoon ground black pepper

1 cup crushed cornflakes

½ cup melted butter

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Mix hash browns cream of chicken soup Cheddar cheese sour cream butter onion salt and pepper together in a bowl. Arrange in a 9x13-inch baking dish. Sprinkle on top. Drizzle butter over the cornflakes.

Step 3

Bake in the preheated oven until the sauce is bubbly and the top is golden brown 1 to 1 1/2 hours.

Nutritional Information

Grandma's Hash Brown Casserole Recipe

Servings Per Recipe:12

Calories: 337.6

% Daily Value *

Protein: 7.6g 15%

Carbohydrates: 16.8g 5%

Dietary Fiber: 1.2g 5%

Sugars: 0.6g

Fat: 31.6g 49%

Saturated Fat: 18.4g 92%

Cholesterol: 70.8mg 24%

Vitamin A Iu: 830.8IU 17%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 7.5mg 13%

Folate: 7.8mcg 2%

Calcium: 173.1mg 17%

Iron: 1mg 6%

Magnesium: 9.6mg 3%

Potassium: 412.9mg 12%

Sodium: 523.3mg 21%

Calories From Fat: 284.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.