Ed's Tarragon Smoked Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Ed's Tarragon Smoked Chicken Recipe). Great smoked chicken. I use a Traeger® Smoker.

Brief

Prep 10 mins

Cook: 5hrs

Total: 5hrs10 mins

Servings: 4

Yield: 4 servings

Ed's Tarragon Smoked Chicken Recipe

Ingredients

2 tablespoons butter

4 sprigs fresh tarragon

1 (2 to 3 pound) whole chicken

Meat and Poultry

Directions

Step 1

Preheat your smoker according to manufacturer's instructions.

Step 2

Place butter and tarragon under the skin of the chicken breast.

Step 3

Smoke chicken in the preheated smoker until chicken is no longer pink near the bone about 5 hours. An instant-read thermometer inserted into the thickest part of the thigh near the bone should read 165 degrees F (74 degrees C).

Nutritional Information

Ed's Tarragon Smoked Chicken Recipe

Servings Per Recipe:4

Calories: 425.1

% Daily Value *

Protein: 42.8g 86%

Carbohydrates: 0.2g

Fat: 26.9g 42%

Saturated Fat: 9.5g 48%

Cholesterol: 185.9mg 62%

Vitamin A Iu: 1204.3IU 24%

Niacin Equivalents: 20.6mg 158%

Vitamin B6: 0.6mg 38%

Vitamin C: 0.8mg 1%

Folate: 46.5mcg 12%

Calcium: 29mg 3%

Iron: 2.6mg 15%

Magnesium: 37.8mg 14%

Potassium: 348.8mg 10%

Sodium: 167.1mg 7%

Thiamin: 0.1mg 10%

Calories From Fat: 242.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.