Crispy Baked Chicken Thighs Recipe

Recipesfull introduces to you: Chicken Thigh Recipes. (Crispy Baked Chicken Thighs Recipe). This is a wonderfully simple and delicious recipe to use for bone-in, skin-on chicken thighs.

Brief

Prep 5 mins

Cook: 50 mins

Additional: 5 mins

Total: 1hr

Servings: 6

Yield: 6 servings

Crispy Baked Chicken Thighs Recipe

Ingredients

6 skin-on

bone-in chicken thighs

salt and ground black pepper to taste

1 pinch garlic powder

or to taste

Dinner

Directions

Step 1

Preheat oven to 475 degrees F (245 degrees C). Set a wire rack inside a broiler pan or baking pan.

Step 2

Pat chicken thighs dry with paper towels. Lift up skin gently; sprinkle salt pepper and garlic powder under the skin. Replace skin. Season skin and underside of the thighs with salt pepper and garlic powder. Arrange on the rack.

Step 3

Roast in the preheated oven until golden about 20 minutes. Reduce oven temperature to 400 degrees F (200 degrees C). Continue roasting until juices run clear about 30 minutes more. Let rest for 5 minutes before serving.

Nutritional Information

Crispy Baked Chicken Thighs Recipe

Servings Per Recipe:6

Calories: 189.1

% Daily Value *

Protein: 19.2g 38%

Carbohydrates: 0.1g

Fat: 11.8g 18%

Saturated Fat: 3.3g 17%

Cholesterol: 71mg 24%

Vitamin A Iu: 125.9IU 3%

Niacin Equivalents: 8.4mg 65%

Vitamin B6: 0.2mg 15%

Folate: 5.3mcg 1%

Calcium: 9.3mg 1%

Iron: 1mg 6%

Magnesium: 16.9mg 6%

Potassium: 171.3mg 5%

Sodium: 90mg 4%

Thiamin: 0.1mg 5%

Calories From Fat: 106.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.