Arroz de Braga (Portuguese Rice) Recipe

Recipesfull introduces to you: Popular Recipes. (Arroz de Braga (Portuguese Rice) Recipe). This is a popular rice dish from Portugal. The rice is cooked with ham, sausage, chicken thighs, red bell pepper, and cabbage.

Brief

Prep 1hr

Cook: 50 mins

Total: 1hr50 mins

Servings: 8

Yield: 8 servings

Arroz de Braga (Portuguese Rice) Recipe

Ingredients

2 tablespoons oil

1 onion

chopped

½ pound chicken thighs

cut into pieces

½ pound chicken drumsticks

boned and cut into pieces

7 ounces cubed cooked ham

2 smoked pork sausages

sliced

2 links pork sausage

casings removed and sliced

3 cups rice

rinsed and drained

4 tomatoes

chopped

1 red bell pepper

sliced

2 spring onions

chopped

2 teaspoons salt

1 teaspoon chopped fresh parsley

6 cups water

2 cubeschicken bouillon

3 leaves cabbage

sliced

1 tablespoon olive oil

or to taste

World Cuisine

Directions

Step 1

Heat oil in a large saucepan over medium heat. Add onion chicken thighs and drumsticks; cook and stir until starting to brown about 10 minutes. Add ham smoked sausages and fresh sausages. Cook and stir until golden brown about 10 minutes.

Step 2

Stir rice tomatoes red bell pepper spring onions salt and parsley into the saucepan. Pour in water and add chicken bouillon cubes. Reduce heat and simmer partially covered until flavors are combined about 15 minutes. Stir in sliced cabbage. Continue to cook until rice is tender and water has been absorbed about 15 minutes more.

Step 3

Drizzle olive oil over rice before serving.

Nutritional Information

Arroz de Braga (Portuguese Rice) Recipe

Servings Per Recipe:8

Calories: 539.4

% Daily Value *

Protein: 26.2g 52%

Carbohydrates: 61.5g 20%

Dietary Fiber: 2.5g 10%

Sugars: 3.9g

Fat: 19.9g 31%

Saturated Fat: 5.7g 29%

Cholesterol: 64.8mg 22%

Vitamin A Iu: 1062IU 21%

Niacin Equivalents: 12mg 92%

Vitamin B6: 0.5mg 32%

Vitamin C: 40.8mg 68%

Folate: 190mcg 48%

Calcium: 57.3mg 6%

Iron: 4.4mg 24%

Magnesium: 48.2mg 17%

Potassium: 542.2mg 15%

Sodium: 1489.6mg 60%

Thiamin: 0.8mg 81%

Calories From Fat: 179

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.