Turtles Cake II Recipe

Recipesfull introduces to you: Popular Recipes. (Turtles Cake II Recipe). Chocolate cake with a gooey caramel, pecan filling.

Brief

Servings: 24

Yield: 1 -9x13 inch cake

Turtles Cake II Recipe

Ingredients

1 (18.25 ounce) package German chocolate cake mix without pudding

14 ounces individually wrapped caramels

½ cup evaporated milk

¾ cup butter

1 cup semisweet chocolate chips

1 cup chopped pecans

2 (1 ounce) squares unsweetened chocolate

2 tablespoons butter

2 tablespoons corn syrup

1 teaspoon vanilla extract

1 ½ cups confectioners' sugar

3 tablespoons milk

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.

Step 2

Prepare cake mix according to package directions and pour 1/2 of the batter into the prepared pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.

Step 3

In a saucepan melt caramels 3/4 cup of the butter or margarine and evaporated milk pour over baked cake. Sprinkle chocolate chips and chopped pecans over caramel mixture. Pour remaining cake batter on top and bake for 20 minutes at 350 degrees F (175 degrees C). Cool and frost.

Step 4

To Make Frosting: Melt 2 tablespoons of the butter or margarine and the unsweetened chocolate together. Remove from heat and add the corn syrup vanilla confectioner's sugar and milk mix well and use to frost cooled cake.

Nutritional Information

Turtles Cake II Recipe

Servings Per Recipe:24

Calories: 324.7

% Daily Value *

Protein: 3.2g 7%

Carbohydrates: 45g 15%

Dietary Fiber: 1.2g 5%

Sugars: 33.1g

Fat: 16.3g 25%

Saturated Fat: 7.7g 39%

Cholesterol: 20.6mg 7%

Vitamin A Iu: 232.1IU 5%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.2mg

Folate: 11.9mcg 3%

Calcium: 68.1mg 7%

Iron: 1.3mg 7%

Magnesium: 25.6mg 9%

Potassium: 149.4mg 4%

Sodium: 253.9mg 10%

Calories From Fat: 146.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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