Foil-Pack Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Foil-Pack Mushrooms Recipe). This recipe is incredibly SIMPLE and incredibly DELICIOUS! I always use it when camping or grilling. There's lotsa room for added ingredients, but try this version first!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Foil-Pack Mushrooms Recipe

Ingredients

24 fresh crimini mushrooms

stems removed

4 green onions

chopped

2 tablespoons pine nuts

¼ cup olive oil

salt and freshly ground black pepper to taste

Everyday Cooking

Directions

Step 1

Preheat the grill for high heat. Lightly grease 4 large sheets of heavy duty aluminum foil.

Step 2

Stuff each mushroom with equal amounts of green onions and pine nuts. Place 6 mushrooms on each piece of aluminum foil. Drizzle with olive oil and season with salt and pepper. Seal the foil around the mushrooms forming 4 packets.

Step 3

Place the foil packets on the preheated grill and cook 20 minutes until mushrooms are tender.

Nutritional Information

Foil-Pack Mushrooms Recipe

Servings Per Recipe:4

Calories: 184.2

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 5.3g 2%

Dietary Fiber: 3g 12%

Sugars: 0.5g

Fat: 15.7g 24%

Saturated Fat: 2.2g 11%

Vitamin A Iu: 150.8IU 3%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 2.9mg 5%

Folate: 12.1mcg 3%

Calcium: 12.1mg 1%

Iron: 1.6mg 9%

Magnesium: 13mg 5%

Potassium: 67.3mg 2%

Sodium: 44.5mg 2%

Calories From Fat: 141.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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