Swiss Corn Slow Cooker Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Swiss Corn Slow Cooker Casserole Recipe). This very simple slow cooker recipe adds a little zing to any dinner, but it's especially good with Thanksgiving dinner.

Brief

Prep 10 mins

Cook: 4hrs

Total: 4hrs10 mins

Servings: 8

Yield: 8 servings

Swiss Corn Slow Cooker Casserole Recipe

Ingredients

cooking spray

1 (16 ounce) package frozen corn

thawed

1 pint heavy whipping cream

2 cups shredded Swiss cheese

2 eggs

lightly beaten

ground black pepper to taste

Side Dish

Directions

Step 1

Spray the inside of a slow cooker with cooking spray.

Step 2

Mix corn cream Swiss cheese and eggs together in a bowl; season with black pepper. Pour corn mixture into the slow cooker.

Step 3

Cook on Low until cooked through and cheese is melted 4 to 4 1/2 hours

Nutritional Information

Swiss Corn Slow Cooker Casserole Recipe

Servings Per Recipe:8

Calories: 375.6

% Daily Value *

Protein: 11.8g 24%

Carbohydrates: 14.9g 5%

Dietary Fiber: 1.4g 6%

Sugars: 2.4g

Fat: 31.2g 48%

Saturated Fat: 19g 95%

Cholesterol: 152.9mg 51%

Vitamin A Iu: 1269.2IU 25%

Niacin Equivalents: 3.4mg 26%

Vitamin B6: 0.2mg 10%

Vitamin C: 4mg 7%

Folate: 30mcg 8%

Calcium: 261.7mg 26%

Iron: 0.6mg 3%

Magnesium: 26.2mg 9%

Potassium: 201.3mg 6%

Sodium: 93.7mg 4%

Thiamin: 0.1mg 7%

Calories From Fat: 281.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.