Rice Lasagna Recipe

Recipesfull introduces to you: Popular Recipes. (Rice Lasagna Recipe). This lasagna-style dish uses rice instead of noodles. It has a very simple ingredient list, which makes this a great base recipe.

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Rice Lasagna Recipe

Ingredients

1 pound ground beef

1 (26 ounce) jar spaghetti sauce

½ teaspoon garlic powder

3 cups cooked rice

cooled

2 eggs

lightly beaten

¾ cup shredded Parmesan cheese

divided

2 ¼ cups shredded mozzarella cheese

2 cups cottage cheese

Main Dish

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly 5 to 7 minutes; drain and discard grease. Add spaghetti sauce and garlic powder.

Step 3

Mix rice eggs and 1/4 cup Parmesan cheese in a bowl. Mix 2 cups mozzarella cheese cottage cheese and 1/4 cup Parmesan cheese in another bowl.

Step 4

Spread half the rice mixture in a 3-quart baking dish followed by half the cheese mixture and half the meat sauce. Repeat layers. Sprinkle remaining 1/4 cup Parmesan cheese and 1/4 cup mozzarella cheese over the final layer of meat sauce.

Step 5

Bake in the preheated oven until cheese is melted and sauce is bubbly 20 to 25 minutes.

Nutritional Information

Rice Lasagna Recipe

Servings Per Recipe:8

Calories: 460.6

% Daily Value *

Protein: 32g 64%

Carbohydrates: 35.3g 11%

Dietary Fiber: 2.6g 10%

Sugars: 9.1g

Fat: 20.3g 31%

Saturated Fat: 9.9g 49%

Cholesterol: 118mg 39%

Vitamin A Iu: 775.6IU 16%

Niacin Equivalents: 13.1mg 101%

Vitamin B6: 0.4mg 24%

Vitamin C: 1.9mg 3%

Folate: 71.9mcg 18%

Calcium: 409.3mg 41%

Iron: 3.1mg 17%

Magnesium: 51.5mg 18%

Potassium: 522.5mg 15%

Sodium: 975mg 39%

Thiamin: 0.2mg 21%

Calories From Fat: 182.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.