Mozzarella and Fresh Fig Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Mozzarella and Fresh Fig Salad Recipe). This sweet and savory salad makes a great appetizer or fancy side dish with grilled meat. You need to plan ahead, as the mozzarella needs to marinate for a couple of hours.

Brief

Prep 10 mins

Additional: 2hrs

Total: 2hrs10 mins

Servings: 4

Yield: 4 servings

Mozzarella and Fresh Fig Salad Recipe

Ingredients

1 (8 ounce) package buffalo mozzarella

thinly sliced

2 tablespoons olive oil

1 lemon

juiced

1 pinch salt and freshly ground black pepper to taste

1 clove garlic

crushed

8 small fresh black figs

halved lengthwise

4 leaves fresh mint

finely chopped

Salad

Directions

Step 1

Combine mozzarella cheese olive oil lemon juice garlic salt and pepper in a resealable plastic bag. Seal and refrigerate for 2 hours. Turn mozzarella a few times in the marinade.

Step 2

Arrange mozzarella and figs on a serving plate and drizzle with marinade. Sprinkle fresh mint on top.

Nutritional Information

Mozzarella and Fresh Fig Salad Recipe

Servings Per Recipe:4

Calories: 267.8

% Daily Value *

Protein: 14.6g 29%

Carbohydrates: 20.1g 7%

Dietary Fiber: 3.7g 15%

Sugars: 13.6g

Fat: 16g 25%

Saturated Fat: 6.7g 33%

Cholesterol: 35.8mg 12%

Vitamin A Iu: 392IU 8%

Niacin Equivalents: 3.4mg 26%

Vitamin B6: 0.2mg 11%

Vitamin C: 23.4mg 39%

Folate: 11.9mcg 3%

Calcium: 484.5mg 49%

Iron: 0.7mg 4%

Magnesium: 30mg 11%

Potassium: 276.4mg 8%

Sodium: 387.3mg 16%

Thiamin: 0.1mg 7%

Calories From Fat: 143.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.