Mexican Cream Cheese Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Mexican Cream Cheese Dip Recipe). This Mexican cream cheese dip is a delicious addition to any party!

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 16

Yield: 1 /4 cup

Mexican Cream Cheese Dip Recipe

Ingredients

1 (16 ounce) jar salsa

1 (10 ounce) package frozen chopped spinach

thawed and drained

1 (8 ounce) package cream cheese

softened

2 cups shredded Cheddar cheese

1 teaspoon Mexican-style seasoning blend

Appetizer and Snack

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Combine salsa spinach cream cheese 1 cup Cheddar cheese and Mexican seasoning in a large bowl. Spread into an oven-safe dish. Sprinkle with remaining Cheddar cheese.

Step 3

Bake uncovered in the preheated oven until heated through and cheese is melted 20 to 25 minutes.

Nutritional Information

Mexican Cream Cheese Dip Recipe

Servings Per Recipe:16

Calories: 131.1

% Daily Value *

Protein: 6.4g 13%

Carbohydrates: 3.1g 1%

Dietary Fiber: 1g 4%

Sugars: 1.1g

Fat: 10.7g 17%

Saturated Fat: 6.7g 34%

Cholesterol: 33.5mg 11%

Vitamin A Iu: 2524.3IU 51%

Niacin Equivalents: 1.5mg 11%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.5mg 3%

Folate: 31.8mcg 8%

Calcium: 166mg 17%

Iron: 0.7mg 4%

Magnesium: 23.2mg 8%

Potassium: 178.1mg 5%

Sodium: 342.2mg 14%

Calories From Fat: 96.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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