Melt In Your Mouth Brownies Recipe

Recipesfull introduces to you: Popular Recipes. (Melt In Your Mouth Brownies Recipe). Moist, chocolate-y brownies are sprinkled with chocolate chips or chopped nuts. Created by Sarah Phillips.

Brief

Servings: 36

Yield: 36 servings

Melt In Your Mouth Brownies Recipe

Ingredients

1 cup Melt® Organic Buttery Spread

⅔ cup cocoa

1 teaspoon baking powder

2 cups sugar

1 cup flour

4 eggs

1 cup chocolate chips (and/or nuts)

Tips

Directions

Step 1

Preheat oven to 350 degrees F.

Step 2

In a large mixing bowl combine Melt® and cocoa blending with a spoon until smooth. Add baking powder and sugar stirring until slightly mixed. Add flour and eggs; stir until completely integrated.

Step 3

Pour into a 9 x 13 baking pan lightly coated with cooking spray. Sprinkle chocolate chips (and/or nuts) over top of brownie mixture.

Step 4

Bake in for 25-30 minutes or until done. Cool cut into squares and enjoy!

Nutritional Information

Melt In Your Mouth Brownies Recipe

Servings Per Recipe:36

Calories: 127.9

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 17.7g 6%

Dietary Fiber: 0.7g 3%

Sugars: 13.7g

Fat: 6.1g 10%

Saturated Fat: 2.6g 13%

Cholesterol: 20.7mg 7%

Vitamin A Iu: 27.1IU 1%

Niacin Equivalents: 0.6mg 5%

Folate: 9.6mcg 2%

Calcium: 12.6mg 1%

Iron: 1mg 6%

Magnesium: 15.6mg 6%

Potassium: 109.3mg 3%

Sodium: 59.7mg 2%

Calories From Fat: 55.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.