Thai Spicy Tuna Lettuce Wraps Recipe

Recipesfull introduces to you: Popular Recipes. (Thai Spicy Tuna Lettuce Wraps Recipe). Canned tuna, chilies, green onion, sesame oil and a spicy mayo on top of lettuce leaves turns this into a great appetizer or even a light meal. My family said, 'It's so good you can't tell it's canned tuna.'

Brief

Prep 20 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Thai Spicy Tuna Lettuce Wraps Recipe

Ingredients

2 tablespoons sriracha chili garlic sauce

2 teaspoons mayonnaise

1 teaspoon Asian red chili paste (sambal)

3 (5 ounce) cans Bumble Bee® Solid White Albacore Tuna in Water

drained

6 green onions

chopped

divided

¼ cup red bell pepper

diced

1 jalapeno pepper

seeded and minced

¼ cup diced red onion

1 carrot

shredded

¼ cup chopped Thai basil

½ cup chopped fresh cilantro

1 lime

juiced

4 teaspoons sesame oil

3 teaspoons Asian red chili paste (sambal)

2 teaspoons toasted sesame seeds

2 teaspoons sugar

1 clove garlic

minced

1 teaspoon salt

¼ teaspoon black pepper

3 cups gourmet salad greens

1 teaspoon Cilantro or Thai basil for garnish

Tips

Directions

Step 1

Make the spicy mayo by mixing the sriracha mayo and Asian red chili paste together; refrigerate to chill.

Step 2

Empty drained tuna into a large bowl. Break up tuna into large chunks.

Step 3

Add 2/3 of the green onions to the tuna; reserve the rest for garnish.

Step 4

Add the jalapeno red bell pepper red onion shredded carrot Thai basil and cilantro to the tuna and gently mix together being careful not to break the tuna apart too much.

Step 5

In a small bowl whisk together lime juice sesame oil Asian chili paste sesame seeds sugar garlic salt and pepper. Pour dressing over tuna and mix carefully.

Step 6

Spoon tuna mixture onto lettuce leaves and top with Spicy Mayo and reserved green onions.

Step 7

Garnish with cilantro or Thai basil if you like.

Nutritional Information

Thai Spicy Tuna Lettuce Wraps Recipe

Servings Per Recipe:4

Calories: 241.9

% Daily Value *

Protein: 26.8g 54%

Carbohydrates: 14.6g 5%

Dietary Fiber: 3.5g 14%

Sugars: 5.9g

Fat: 7.7g 12%

Saturated Fat: 1.1g 6%

Cholesterol: 48.3mg 16%

Vitamin A Iu: 5021.5IU 100%

Niacin Equivalents: 1.1mg 9%

Vitamin B6: 0.2mg 11%

Vitamin C: 34.1mg 57%

Folate: 81.3mcg 20%

Calcium: 78.7mg 8%

Iron: 1.8mg 10%

Magnesium: 29.1mg 10%

Potassium: 352.2mg 10%

Sodium: 1250mg 50%

Thiamin: 0.1mg 6%

Calories From Fat: 69.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.