Mama Bear's Porridge Recipe

In a large saucepan bring the water to a boil. Combine the powdered milk oats and cinnamon; quickly stir into the boiling water. Return the mixture to a boil then reduce heat and simmer for 5 to 10 minutes or until the mixture is the desired thickness.

Remove from heat and mix in the raisins and vanilla. Beat in the eggs one at a time mixing well after each. The hot porridge will cook the eggs completely. Divide the porridge between 4 bowls. Top each one with a teaspoon of butter 1/4 cup of milk and drizzle with honey.