Kiwi-Lime Pork Ribs Recipe

Recipesfull introduces to you: Popular Recipes. (Kiwi-Lime Pork Ribs Recipe). This lovely dish pops with flavor and brings the tastes of the tropics to your dinner table!

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 6

Yield: 6 servings

Kiwi-Lime Pork Ribs Recipe

Ingredients

2 kiwis

peeled and sliced

½ cup white sugar

2 tablespoons cider vinegar

2 tablespoons lime juice

2 tablespoons salt

2 tablespoons chili powder

2 tablespoons cornstarch

1 clove garlic

minced

1 (3 pound) package country-style pork ribs

Meat and Poultry

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Blend kiwis sugar vinegar lime juice salt chili powder cornstarch and garlic in a blender until thickened into a sauce.

Step 3

Place pork ribs on a baking sheet.

Step 4

Drizzle blended kiwi sauce over ribs.

Step 5

Loosely cover ribs with a sheet of aluminum foil.

Step 6

Cook in preheated oven until tender about 1 hour.

Nutritional Information

Kiwi-Lime Pork Ribs Recipe

Servings Per Recipe:6

Calories: 494.8

% Daily Value *

Protein: 29.5g 59%

Carbohydrates: 24.8g 8%

Dietary Fiber: 1.7g 7%

Sugars: 19.2g

Fat: 30.6g 47%

Saturated Fat: 11.1g 56%

Cholesterol: 120mg 40%

Vitamin A Iu: 819IU 16%

Niacin Equivalents: 11.9mg 92%

Vitamin B6: 0.5mg 29%

Vitamin C: 26.3mg 44%

Folate: 13.3mcg 3%

Calcium: 66mg 7%

Iron: 2.3mg 13%

Magnesium: 33.4mg 12%

Potassium: 457.5mg 13%

Sodium: 2445.9mg 98%

Thiamin: 0.4mg 42%

Calories From Fat: 275.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.