K-Dub's Sausage and Egg Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (K-Dub's Sausage and Egg Casserole Recipe). A cheesy blend of sausage and eggs are baked between layers of store-bought crescent roll dough in this make-ahead breakfast casserole.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 8hrs

Total: 9hrs

Servings: 8

Yield: 8 servings

K-Dub's Sausage and Egg Casserole Recipe

Ingredients

1 pound bulk pork sausage

6 eggs

2 cups milk

1 teaspoon salt

1 teaspoon ground mustard

1 cup shredded Cheddar cheese

2 (8 ounce) packages refrigerated crescent rolls

Breakfast and Brunch

Directions

Step 1

Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly evenly browned and no longer pink 5 to 7 minutes. Drain and discard any excess grease.

Step 2

Beat eggs milk salt and ground mustard in a large bowl.

Step 3

Stir Cheddar cheese and sausage into the egg mixture.

Step 4

Roll out crescent roll dough and place one sheet on the bottom of a large baking dish.

Step 5

Pour egg mixture into baking dish; place the second sheet of crescent roll dough on top.

Step 6

Cover with plastic wrap and refrigerate for 8 hours or overnight. Allow casserole to come to room temperature for 30 minutes before baking; remove plastic.

Step 7

Preheat oven to 350 degrees F (175 degrees C).

Step 8

Bake in the preheated oven until egg is set and a knife inserted near the center comes out clean about 40 minutes.

Nutritional Information

K-Dub's Sausage and Egg Casserole Recipe

Servings Per Recipe:8

Calories: 507.5

% Daily Value *

Protein: 22g 44%

Carbohydrates: 25.8g 8%

Sugars: 7.2g

Fat: 33.9g 52%

Saturated Fat: 12.1g 61%

Cholesterol: 191.7mg 64%

Vitamin A Iu: 439.6IU 9%

Niacin Equivalents: 5mg 38%

Vitamin B6: 0.2mg 14%

Vitamin C: 0.9mg 2%

Folate: 24mcg 6%

Calcium: 206.6mg 21%

Iron: 2.8mg 15%

Magnesium: 21.8mg 8%

Potassium: 296.9mg 8%

Sodium: 1402.2mg 56%

Thiamin: 0.3mg 34%

Calories From Fat: 305.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.