Fried Ravioli Recipe

Recipesfull introduces to you: Popular Recipes. (Fried Ravioli Recipe). Easy and tasty. The whole family will love it! It's also my fiancé's favorite dish. He races home whenever it's fried ravioli night. Serve with your favorite tomato sauce.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Fried Ravioli Recipe

Ingredients

1 cup Italian-seasoned bread crumbs

½ cup Parmesan cheese

½ cup milk

2 eggs

15 frozen cheese ravioli

thawed

3 tablespoons vegetable oil

Pasta and Noodle

Directions

Step 1

Mix bread crumbs and Parmesan cheese together in a resealable plastic bag.

Step 2

Whisk milk and eggs together in a bowl. Dip ravioli in the egg mixture then add to the bread crumb mixture in the bag; shake until coated.

Step 3

Heat vegetable oil in a large frying pan over medium heat. Fry ravioli in batches until filling is heated through and breading is golden brown and crispy 2 to 3 minutes per side.

Nutritional Information

Fried Ravioli Recipe

Servings Per Recipe:4

Calories: 388.6

% Daily Value *

Protein: 16.5g 33%

Carbohydrates: 34.6g 11%

Dietary Fiber: 2.5g 10%

Sugars: 4.2g

Fat: 20.6g 32%

Saturated Fat: 6.3g 31%

Cholesterol: 119.4mg 40%

Vitamin A Iu: 389.3IU 8%

Niacin Equivalents: 5.1mg 39%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.9mg 2%

Folate: 52.2mcg 13%

Calcium: 266.6mg 27%

Iron: 2.8mg 15%

Magnesium: 26.5mg 10%

Potassium: 191mg 5%

Sodium: 790.9mg 32%

Thiamin: 0.1mg 8%

Calories From Fat: 185.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.