Flat Dumplings Recipe

Recipesfull introduces to you: Popular Recipes. (Flat Dumplings Recipe). Quick and easy, great for chicken and dumplings.

Brief

Servings: 8

Yield: 8 servings

Flat Dumplings Recipe

Ingredients

2 cups all-purpose flour

½ teaspoon baking powder

½ teaspoon salt

¾ cup chicken broth

1 egg

lightly beaten

1 tablespoon dried parsley

2 tablespoons minced onion

Main Dish

Directions

Step 1

Mix together flour baking powder and salt in medium bowl.

Step 2

Stir together broth egg parsley and onion. Add dry ingredients and stir until moistened.

Step 3

Turn out on floured board knead lightly. Roll to about 1/8 inch thick. Cut into circles and drop into boiling soup or broth. Reduce heat to medium cook 15 minutes or until done.

Nutritional Information

Flat Dumplings Recipe

Servings Per Recipe:8

Calories: 127.9

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 24.4g 8%

Dietary Fiber: 0.9g 4%

Sugars: 0.3g

Fat: 1.1g 2%

Saturated Fat: 0.3g 1%

Cholesterol: 23.3mg 8%

Vitamin A Iu: 48IU 1%

Niacin Equivalents: 3mg 23%

Vitamin C: 0.4mg 1%

Folate: 61.4mcg 15%

Calcium: 29mg 3%

Iron: 1.8mg 10%

Magnesium: 8.6mg 3%

Potassium: 71.4mg 2%

Sodium: 257.6mg 10%

Thiamin: 0.3mg 25%

Calories From Fat: 9.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.