Festive Olive and Cheese Appetizer Recipe

Recipesfull introduces to you: Popular Recipes. (Festive Olive and Cheese Appetizer Recipe). This easy-to-assemble appetizer platter makes for a beautiful display, and the rosemary smells amazing!

Brief

Prep 20 mins

Total: 20 mins

Servings: 6

Yield: 6 servings

Festive Olive and Cheese Appetizer Recipe

Ingredients

24 sprigs fresh rosemary

12 ounces marinated mozzarella balls

drained

½ cup pitted Castelvetrano olives

rinsed and dried

¼ cup pitted Kalamata olives

rinsed and drained

¼ cup sugar plum tomatoes

toothpicks

Appetizer and Snack

Directions

Step 1

Cut rosemary sprigs and arrange into a 10-inch wreath. Start by placing 1 sprig at a 45-degree angle with the tip facing outwards. Continue adding sprigs in the same direction until you have formed a full circle.

Step 2

Arrange clusters of mozzarella balls olives and tomatoes over the rosemary. Serve with toothpicks on the side.

Nutritional Information

Festive Olive and Cheese Appetizer Recipe

Servings Per Recipe:6

Calories: 196.3

% Daily Value *

Protein: 12.6g 25%

Carbohydrates: 3.6g 1%

Dietary Fiber: 0.6g 3%

Fat: 15.3g 24%

Saturated Fat: 8.5g 43%

Cholesterol: 40.5mg 14%

Vitamin A Iu: 123.9IU 3%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 1.8mg 3%

Folate: 4.1mcg 1%

Calcium: 18.3mg 2%

Iron: 0.4mg 2%

Magnesium: 5.8mg 2%

Potassium: 38.9mg 1%

Sodium: 636.2mg 25%

Calories From Fat: 137.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like