Eggplant Chips Recipe

Preheat oven to 400 degrees F (200 degrees C).

Cut eggplant strips in half again lengthwise. Lay strips on a baking sheet.

In a small bowl combine bread crumbs Romano cheese garlic parsley oregano salt and pepper. Sprinkle over eggplant strips and drizzle with oil.

Bake in preheated oven for 25 minutes or until crispy.