Chocolate Chip Cookies VI Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Chip Cookies VI Recipe). Chocolate chip cookies made with ground zucchini and a hint of cinnamon.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 42

Yield: 3 1/2 dozen

Chocolate Chip Cookies VI Recipe

Ingredients

¾ cup butter

softened

1 ½ cups white sugar

1 egg

1 ½ teaspoons vanilla extract

1 ½ cups finely chopped zucchini

3 ¼ cups all-purpose flour

2 teaspoons baking powder

½ teaspoon salt

2 teaspoons ground cinnamon

½ cup chopped walnuts

¾ cup miniature semisweet chocolate chips

Fruits and Vegetables

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a large bowl cream together the butter sugar. Beat in egg and vanilla. Stir in the zucchini. Combine the flour baking powder salt and cinnamon; stir into the zucchini mixture. Mix in the chocolate chips and walnuts. Drop by heaping spoonfuls onto the prepared cookie sheets.

Step 3

Bake for 12 to 15 minutes in the preheated oven until edges are light brown. Remove from baking sheets to cool on wire racks.

Nutritional Information

Chocolate Chip Cookies VI Recipe

Servings Per Recipe:42

Calories: 119

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 17g 6%

Dietary Fiber: 0.7g 3%

Sugars: 9g

Fat: 5.3g 8%

Saturated Fat: 2.8g 14%

Cholesterol: 13.1mg 4%

Vitamin A Iu: 157.2IU 3%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.2mg

Folate: 20.9mcg 5%

Calcium: 16.7mg 2%

Iron: 0.7mg 4%

Magnesium: 9.2mg 3%

Potassium: 42.4mg 1%

Sodium: 70.5mg 3%

Thiamin: 0.1mg 8%

Calories From Fat: 48.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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