Cheese Lover's Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Lover's Chicken Recipe). This is not a low-fat recipe! But great if you love cheese! A lot like chicken Parmesan.

Brief

Prep 20 mins

Cook: 1hr

Additional: 5 mins

Total: 1hr25 mins

Servings: 12

Yield: 1 9x13-inch baking dish

Cheese Lover's Chicken Recipe

Ingredients

2 (15 ounce) cans tomato sauce

1 (6 ounce) can tomato paste

1 tablespoon white sugar

1 teaspoon dried parsley

1 teaspoon dried basil

1 teaspoon dried oregano

1 medium garlic clove

chopped

3 pounds skinless

boneless chicken breast halves

1 cup fine dry bread crumbs

1 pound Cheddar cheese

shredded

1 pound mozzarella cheese

shredded

1 teaspoon garlic salt to taste

salt and pepper to taste

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish that is deep enough to allow at least one inch between the chicken and the top of the dish.

Step 2

In a large pot over medium heat stir together tomato sauce tomato paste sugar parsley basil oregano and garlic.

Step 3

Meanwhile in a large bowl toss chicken with bread crumbs until completely covered. Arrange chicken in baking dish and sprinkle to taste with garlic salt and pepper to taste. Top chicken with half of shredded Cheddar and mozzarella cheeses. Pour tomato sauce evenly over chicken. Reserve half of the remaining Cheddar and mozzarella cheeses and sprinkle the rest over the chicken and sauce.

Step 4

Cover dish with aluminum foil and bake for about 50 minutes or until chicken is cooked through. Remove foil and top with remaining Cheddar and mozzarella cheeses. Return dish to oven and cook uncovered until the cheese on top melts. Remove pan from oven and let sit five minutes before serving.

Nutritional Information

Cheese Lover's Chicken Recipe

Servings Per Recipe:12

Calories: 442.8

% Daily Value *

Protein: 47.6g 95%

Carbohydrates: 15.8g 5%

Dietary Fiber: 2.1g 8%

Sugars: 6.7g

Fat: 20.7g 32%

Saturated Fat: 12.3g 62%

Cholesterol: 129.8mg 43%

Vitamin A Iu: 1064.6IU 21%

Niacin Equivalents: 23.8mg 183%

Vitamin B6: 0.8mg 51%

Vitamin C: 9.6mg 16%

Folate: 34.2mcg 9%

Calcium: 616.9mg 62%

Iron: 2.9mg 16%

Magnesium: 72.8mg 26%

Potassium: 759.6mg 21%

Sodium: 1284.1mg 51%

Thiamin: 0.2mg 24%

Calories From Fat: 185.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.