Carrots, Potatoes, and Pork Ribs Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Carrots, Potatoes, and Pork Ribs Soup Recipe). A clear soup that is non-fattening and healthy. This soup can be made in the morning for the afternoon lunch and you can add more water later for dinner.

Brief

Prep 10 mins

Cook: 4hrs

Additional: 10 mins

Total: 4hrs20 mins

Servings: 5

Yield: 5 -7 servings

Carrots, Potatoes, and Pork Ribs Soup Recipe

Ingredients

2 carrots

chopped

2 potatoes

peeled and cubed

1 pound pork spareribs

salt to taste

ground black pepper to taste

2 quarts water

Soup, Stew and Chili

Directions

Step 1

Wash the pork ribs potatoes and carrots.

Step 2

Put water pork ribs potatoes and carrots into a pot and boil. Add salt and pepper to taste.

Step 3

Simmer and cook for 3 to 4 hours or until ribs are completely cooked. Can also be made in a crockpot set at low for 6 to 8 hours.

Nutritional Information

Carrots, Potatoes, and Pork Ribs Soup Recipe

Servings Per Recipe:5

Calories: 326.9

% Daily Value *

Protein: 16g 32%

Carbohydrates: 17.2g 6%

Dietary Fiber: 2.6g 10%

Sugars: 1.8g

Fat: 21.4g 33%

Saturated Fat: 6.9g 34%

Cholesterol: 72.6mg 24%

Vitamin A Iu: 4078IU 82%

Niacin Equivalents: 8.3mg 64%

Vitamin B6: 0.8mg 50%

Vitamin C: 18.2mg 30%

Folate: 18.3mcg 5%

Calcium: 43.2mg 4%

Iron: 1.6mg 9%

Magnesium: 40.8mg 15%

Potassium: 660.1mg 19%

Sodium: 106.8mg 4%

Thiamin: 0.7mg 66%

Calories From Fat: 192.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.