Bunwiches Recipe

Preheat the oven to 350 degrees F (175 degrees C).

In a small bowl mix together the butter or margarine mayonnaise mustard onion and poppy seeds (if using). Season with salt and pepper. Spread a thin layer of the mixture over the cut sides of the buns. Place one slice of cheese on the bottom half of each bun and top with a few slices of ham. Wrap each sandwich individually with aluminum foil. At this point the sandwiches could be refrigerated or frozen in a plastic bag.

Bake for about 8 minutes in the preheated oven or until warm all the way through. If sandwiches are frozen bake for 12 to 15 minutes.