Valentine's Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Valentine's Pie Recipe). This is my mother's recipe that she always made for Christmas but you could also have it for Valentines Day or any day! Sometimes I use the light versions of the cream cheese and frozen whipped topping. It is just as delicious as the regular version.

Brief

Prep 20 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 8

Yield: 1 - 9 inch pie

Valentine's Pie Recipe

Ingredients

1 (8 ounce) package cream cheese

1 cup confectioners' sugar

1 teaspoon vanilla extract

1 (8 ounce) container frozen whipped topping

thawed

1 (9 inch) prepared graham cracker crust

1 (16 ounce) can cherry pie filling

Dessert

Directions

Step 1

In an electric mixer beat the cream cheese and the powdered sugar until combined. Add vanilla and beat 2 minutes. Gently fold in whipped topping.

Step 2

Transfer mixture into the pie crust. Top the filling with the cherries. Refrigerate for at least one hour before serving.

Nutritional Information

Valentine's Pie Recipe

Servings Per Recipe:8

Calories: 440.7

% Daily Value *

Protein: 3.8g 8%

Carbohydrates: 55g 18%

Dietary Fiber: 0.7g 3%

Sugars: 31.3g

Fat: 23.4g 36%

Saturated Fat: 13.6g 68%

Cholesterol: 30.8mg 10%

Vitamin A Iu: 748.5IU 15%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 2mg 3%

Folate: 12.2mcg 3%

Calcium: 36mg 4%

Iron: 1.1mg 6%

Magnesium: 10.9mg 4%

Potassium: 121.4mg 3%

Sodium: 250mg 10%

Calories From Fat: 211

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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