Syrian Spaghetti Recipe

Recipesfull introduces to you: Popular Recipes. (Syrian Spaghetti Recipe). This is a great Syrian recipe that I have enjoyed since I was a child. It is easy and quite different from other baked spaghetti dishes. Some say that it is an acquired taste, but everyone that I have served it to enjoys it.

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

Syrian Spaghetti Recipe

Ingredients

1 (16 ounce) package spaghetti

1 (8 ounce) can tomato sauce

1 (6 ounce) can tomato paste

1 teaspoon ground cinnamon

¼ cup vegetable oil

salt and pepper to taste

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Step 2

Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce tomato paste cinnamon oil salt and pepper. Transfer to prepared dish.

Step 3

Bake in preheated oven for 1 hour or until top is crunchy.

Nutritional Information

Syrian Spaghetti Recipe

Servings Per Recipe:8

Calories: 292.8

% Daily Value *

Protein: 8.6g 17%

Carbohydrates: 47.6g 15%

Dietary Fiber: 3.2g 13%

Sugars: 5.2g

Fat: 7.8g 12%

Saturated Fat: 1.3g 6%

Vitamin A Iu: 422.4IU 8%

Niacin Equivalents: 6.8mg 52%

Vitamin B6: 0.2mg 10%

Vitamin C: 6.6mg 11%

Folate: 138.4mcg 35%

Calcium: 25.9mg 3%

Iron: 2.8mg 16%

Magnesium: 43.3mg 15%

Potassium: 434.3mg 12%

Sodium: 318mg 13%

Thiamin: 0.6mg 63%

Calories From Fat: 70.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.