Shrimp Tacos with Avocado Tomatillo Salsa Recipe

Recipesfull introduces to you: Popular Recipes. (Shrimp Tacos with Avocado Tomatillo Salsa Recipe). This shrimp taco recipe makes a delicious and fun meal! The salsa makes it very refreshing with a spicy kick. It is a great summertime meal. Enjoy!

Brief

Prep 25 mins

Cook: 5 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Shrimp Tacos with Avocado Tomatillo Salsa Recipe

Ingredients

1 avocado - peeled

pitted and diced

½ white onion

chopped

4 fresh tomatillos

husks removed

1 jalapeno pepper

seeded and minced

¼ cup chopped fresh cilantro

2 cloves garlic

finely chopped

1 ½ teaspoons salt

1 pound uncooked medium shrimp

peeled and deveined

1 teaspoon chili powder

1 teaspoon salt

1 tablespoon olive oil

12 (6 inch) corn tortillas

1 cup shredded cabbage

2 limes

Main Dish

Directions

Step 1

Place avocado onion tomatillos jalapeno pepper cilantro garlic and salt in the bowl of a food processor. Pulse until small chunks remain.

Step 2

Fill resealable plastic bag with shrimp chili powder and salt; shake to coat.

Step 3

Heat olive oil in a skillet over medium heat. Add shrimp and cook until pink and opaque 2 to 3 minutes.

Step 4

Divide salsa shrimp and cabbage evenly to fill tortillas. Squeeze lime juice onto each taco.

Nutritional Information

Shrimp Tacos with Avocado Tomatillo Salsa Recipe

Servings Per Recipe:6

Calories: 259.7

% Daily Value *

Protein: 16.5g 33%

Carbohydrates: 30.1g 10%

Dietary Fiber: 6.8g 27%

Sugars: 1.7g

Fat: 9.4g 15%

Saturated Fat: 1.5g 7%

Cholesterol: 115mg 38%

Vitamin A Iu: 487.3IU 10%

Niacin Equivalents: 6.5mg 50%

Vitamin B6: 0.3mg 22%

Vitamin C: 18.7mg 31%

Folate: 43mcg 11%

Calcium: 87.6mg 9%

Iron: 3mg 17%

Magnesium: 72.3mg 26%

Potassium: 442.3mg 12%

Sodium: 1135.5mg 45%

Thiamin: 0.1mg 14%

Calories From Fat: 85

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.