Sherry Apple Pork Chops Recipe

Recipesfull introduces to you: Popular Recipes. (Sherry Apple Pork Chops Recipe). Chops baked with apples, sugar, cinnamon and last but not least, mon cherie, sherry! Simple, elegant, savoir-fair cooking.

Brief

Servings: 5

Yield: 5 to 6 servings

Sherry Apple Pork Chops Recipe

Ingredients

6 pork chops

3 large apples - peeled

cored and sliced

¼ cup packed brown sugar

½ teaspoon ground cinnamon

2 tablespoons butter

salt and pepper to taste

½ cup dry sherry

Main Dish

Directions

Step 1

In a large skillet brown chops about 2 minutes each side; reserve.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

Arrange apple slices in the bottom of a 9x13 inch baking dish. Sprinkle with brown sugar and cinnamon. Dot with butter or margarine. Top with browned pork chops and season with salt and pepper to taste. Pour sherry over all cover and bake in the preheated oven for 1 hour or until tender and the internal temperature has reached 145 degrees F (63 degrees C).

Nutritional Information

Sherry Apple Pork Chops Recipe

Servings Per Recipe:5

Calories: 292.5

% Daily Value *

Protein: 12.9g 26%

Carbohydrates: 32.3g 10%

Dietary Fiber: 3.2g 13%

Sugars: 24g

Fat: 12.3g 19%

Saturated Fat: 5.7g 28%

Cholesterol: 52.6mg 18%

Vitamin A Iu: 215IU 4%

Niacin Equivalents: 4.7mg 36%

Vitamin B6: 0.3mg 16%

Vitamin C: 6.4mg 11%

Folate: 5.6mcg 1%

Calcium: 30.7mg 3%

Iron: 0.9mg 5%

Magnesium: 16.9mg 6%

Potassium: 327.3mg 9%

Sodium: 205.7mg 8%

Thiamin: 0.3mg 35%

Calories From Fat: 110.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.