Sandra's Butter Tarts Recipe

Recipesfull introduces to you: Popular Recipes. (Sandra's Butter Tarts Recipe). This is super easy to prepare, especially if you are using prepared pastry tart shells. Even when I only have a few minutes I can still prepare something home-baked. It will be hard to keep these around for too long. My boys ask for them often.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 12

Yield: 12 3-inch tarts

Sandra's Butter Tarts Recipe

Ingredients

12 (3 inch) unbaked tart shells

1 cup brown sugar

⅓ cup butter

melted

1 teaspoon pure vanilla extract

1 egg

beaten

2 tablespoons half-and-half

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Place tart shells on a baking sheet.

Step 2

Whisk brown sugar butter and vanilla extract together in a bowl; whisk in egg until smooth. Stir half-and-half into sugar mixture. Fill prepared tart shells 2/3-full with filling.

Step 3

Bake in the preheated oven until filling is bubbly and pastry is golden about 15 minutes.

Nutritional Information

Sandra's Butter Tarts Recipe

Servings Per Recipe:12

Calories: 262.6

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 36.9g 12%

Sugars: 22.9g

Fat: 12.3g 19%

Saturated Fat: 5.1g 25%

Cholesterol: 30.3mg 10%

Vitamin A Iu: 186.7IU 4%

Niacin Equivalents: 0.2mg 1%

Folate: 2.4mcg 1%

Calcium: 24.1mg 2%

Iron: 0.9mg 5%

Magnesium: 2.6mg 1%

Potassium: 35.3mg 1%

Sodium: 138.5mg 6%

Calories From Fat: 110.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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