Roasted White Miso-Butter Chicken Recipe

Recipesfull introduces to you: Chicken Thigh Recipes. (Roasted White Miso-Butter Chicken Recipe). Thighs are the best part of the chicken, and this is a really quick way to make them delicious. The miso gives a delightful umami flavor that really saturates the chicken. The honey gives it a nice crisp and color. So very good and so easy.

Brief

Prep 5 mins

Cook: 30 mins

Total: 35 mins

Servings: 4

Yield: 4 chicken thighs

Roasted White Miso-Butter Chicken Recipe

Ingredients

¼ cup white miso paste

2 tablespoons unsalted butter

softened

1 tablespoon honey

½ tablespoon rice vinegar

4 bone-in

skin-on chicken thighs

Meat and Poultry

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Mix miso paste butter honey and rice vinegar together in a bowl. Rub mixture on chicken thighs making sure to rub under and over the skin. Place thighs in a large roasting pan with enough distance between them to roast evenly.

Step 3

Bake in the preheated oven until chicken is no longer pink in the center and juices run clear about 30 minutes.

Nutritional Information

Roasted White Miso-Butter Chicken Recipe

Servings Per Recipe:4

Calories: 288.2

% Daily Value *

Protein: 20.5g 41%

Carbohydrates: 10.2g 3%

Dietary Fiber: 0.2g 1%

Sugars: 7.3g

Fat: 18g 28%

Saturated Fat: 6.9g 35%

Cholesterol: 86.2mg 29%

Vitamin A Iu: 303.2IU 6%

Niacin Equivalents: 8.5mg 65%

Vitamin B6: 0.2mg 15%

Folate: 5.7mcg 1%

Calcium: 11.2mg 1%

Iron: 1mg 6%

Magnesium: 17mg 6%

Potassium: 173.7mg 5%

Sodium: 535mg 21%

Thiamin: 0.1mg 5%

Calories From Fat: 162.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.