Rhubarb Torte Recipe

Recipesfull introduces to you: Popular Recipes. (Rhubarb Torte Recipe). An excellent dessert for after a hearty meal. I have also made the filling with raspberries, strawberries and blueberries, separately or mixed them together for a bumbleberry torte!

Brief

Prep 30 mins

Cook: 20 mins

Additional: 10 mins

Total: 1hr

Servings: 8

Yield: 1 - 9 inch square pan

Rhubarb Torte Recipe

Ingredients

1 cup all-purpose flour

½ cup margarine

2 tablespoons confectioners' sugar

1 ½ cups white sugar

3 tablespoons all-purpose flour

3 egg yolks

⅓ cup milk

3 ½ cups chopped rhubarb

3 egg whites

¼ cup white sugar

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C.)

Step 2

In a large bowl combine 1 cup flour margarine and confectioners' sugar. Mix together until it forms a ball. Press into the bottom and sides of a 9 inch square pan. Bake in the preheated oven for 20 minutes or until golden brown.

Step 3

In a saucepan combine 1 1/2 cup sugar 3 tablespoons flour yolks and milk. Stir together then add chopped rhubarb. Cook stirring constantly until thickened. Pour into hot crust.

Step 4

In a large glass or metal mixing bowl beat egg whites until foamy. Gradually add 1/4 cup sugar continuing to beat until stiff peaks form. Spread meringue over rhubarb filling covering completely.

Step 5

Bake in the preheated oven for 10 to 15 minutes or until golden brown.

Nutritional Information

Rhubarb Torte Recipe

Servings Per Recipe:8

Calories: 386.9

% Daily Value *

Protein: 5.2g 10%

Carbohydrates: 63.2g 20%

Dietary Fiber: 1.5g 6%

Sugars: 47g

Fat: 13.4g 21%

Saturated Fat: 2.7g 14%

Cholesterol: 77.6mg 26%

Vitamin A Iu: 661.1IU 13%

Niacin Equivalents: 2.2mg 17%

Vitamin C: 4.3mg 7%

Folate: 47.9mcg 12%

Calcium: 74.1mg 7%

Iron: 1.2mg 7%

Magnesium: 13.7mg 5%

Potassium: 222.8mg 6%

Sodium: 161.9mg 7%

Thiamin: 0.2mg 17%

Calories From Fat: 120.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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