Jelly Puffs Recipe

Recipesfull introduces to you: Popular Recipes. (Jelly Puffs Recipe). Real simple and really good! You can use whatever jelly you prefer instead of strawberry jelly.

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 30

Yield: 30 servings

Jelly Puffs Recipe

Ingredients

1 cup marshmallow fluff

1 cup strawberry jelly

1 sheet frozen puff pastry

thawed

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Beat marshmallow fluff and strawberry jelly together in a bowl until well-mixed. Cut puff pastry dough into 3-inch pieces.

Step 3

Drop marshmallow fluff mixture by the spoonful onto the center of half of the puff pastry pieces; top each with another puff pastry piece and pinch edges to seal. Place sealed pieces onto a baking sheet.

Step 4

Bake in the preheated oven until puffed and golden brown 10 to 15 minutes.

Nutritional Information

Jelly Puffs Recipe

Servings Per Recipe:30

Calories: 83.5

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 13.7g 4%

Dietary Fiber: 0.1g 1%

Sugars: 8.5g

Fat: 3.1g 5%

Saturated Fat: 0.8g 4%

Vitamin A Iu: 0.1IU

Niacin Equivalents: 0.5mg 4%

Folate: 6.3mcg 2%

Calcium: 0.9mg

Iron: 0.2mg 1%

Magnesium: 1.4mg 1%

Potassium: 5.1mg

Sodium: 22.7mg 1%

Calories From Fat: 27.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like