Lemony Salmon Burgers Recipe

Recipesfull introduces to you: Popular Recipes. (Lemony Salmon Burgers Recipe). A wonderful low-cal alternative to beef burgers. Serve with your favorite hamburger fixings on toasted buns.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 burgers

Lemony Salmon Burgers Recipe

Ingredients

1 ½ pounds salmon fillet

cut into chunks

⅓ cup chopped fresh parsley

2 tablespoons dry bread crumbs

2 tablespoons chopped green onion

2 teaspoons seafood seasoning

1 lemon

juiced

salt and ground black pepper to taste

1 tablespoon olive oil

Main Dish

Directions

Step 1

Place salmon chunks parsley bread crumbs green onion seafood seasoning lemon juice salt and black pepper in a food processor. Pulse until salmon is chopped. Shape salmon mixture into four patties.

Step 2

Heat olive oil in a large skillet over medium-high heat. Pan-fry patties until golden brown about 4 minutes per side.

Nutritional Information

Lemony Salmon Burgers Recipe

Servings Per Recipe:4

Calories: 292.8

% Daily Value *

Protein: 37g 74%

Carbohydrates: 3.9g 1%

Dietary Fiber: 0.4g 2%

Sugars: 0.6g

Fat: 13.6g 21%

Saturated Fat: 2.6g 13%

Cholesterol: 75.7mg 25%

Vitamin A Iu: 596.7IU 12%

Niacin Equivalents: 17.5mg 135%

Vitamin B6: 0.8mg 47%

Vitamin C: 13.7mg 23%

Folate: 26.5mcg 7%

Calcium: 77mg 8%

Iron: 1.5mg 8%

Magnesium: 51.7mg 19%

Potassium: 660.5mg 19%

Sodium: 349.8mg 14%

Thiamin: 0.2mg 19%

Calories From Fat: 122

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.