Creamy Chicken Crepes Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy Chicken Crepes Recipe). Tender crepes are filled with chicken in a creamy sauce and finished with golden melted cheese.

Brief

Prep 25 mins

Cook: 30 mins

Total: 55 mins

Servings: 8

Yield: 8 crepes

Creamy Chicken Crepes Recipe

Ingredients

½ cup condensed cream of chicken soup

2 ½ tablespoons mayonnaise

2 ½ tablespoons heavy whipping cream

1 ½ tablespoons grated onion

1 ½ teaspoons lemon juice

1 teaspoon curry powder

salt and ground black pepper to taste

2 ½ cups chopped cooked chicken

8 crepes

1 cup firmly packed grated Cheddar cheese

⅓ cup heavy whipping cream

Breakfast and Brunch

Directions

Step 1

Preheat oven to 390 degrees F (199 degrees C).

Step 2

Mix condensed chicken soup mayonnaise cream onion lemon juice curry powder salt and pepper together in a large bowl. Add chopped chicken; stir to combine.

Step 3

Divide chicken mixture equally in the center of each crepe. Fold sides and roll crepes. Place rolled crepes seam-side down in a baking dish. Sprinkle crepes with Cheddar cheese and drizzle with 1/3 cup cream.

Step 4

Bake in preheated oven until crepes are heated through and Cheddar cheese is golden and bubbling 25 to 30 minutes.

Nutritional Information

Creamy Chicken Crepes Recipe

Servings Per Recipe:8

Calories: 461.7

% Daily Value *

Protein: 27.8g 56%

Carbohydrates: 24.6g 8%

Dietary Fiber: 0.7g 3%

Sugars: 5.5g

Fat: 27.5g 42%

Saturated Fat: 10.8g 54%

Cholesterol: 239mg 80%

Vitamin A Iu: 747.9IU 15%

Niacin Equivalents: 11.5mg 89%

Vitamin B6: 0.4mg 25%

Vitamin C: 1.2mg 2%

Folate: 25.9mcg 7%

Calcium: 216.7mg 22%

Iron: 2.5mg 14%

Magnesium: 36.8mg 13%

Potassium: 323mg 9%

Sodium: 332.1mg 13%

Calories From Fat: 247.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.