Cold Spicy Noodles (Leng Mian) Recipe

Recipesfull introduces to you: Popular Recipes. (Cold Spicy Noodles (Leng Mian) Recipe). A Korean dish, popular in northern China. I ate this for lunch every day for an entire year when I lived in Jinzhou, China. The cook was certain that eating this cold dish during the cold northern winter would be bad for my stomach, but it never was! This makes a wonderfully refreshing lunch during the hot summertime.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 2

Yield: 2 bowls

Cold Spicy Noodles (Leng Mian) Recipe

Ingredients

4 ounces spaghetti

or as needed

2 cups very cold ice water

½ cup white vinegar

2 tablespoons soy sauce

2 tablespoons white sugar

2 teaspoons sambal oelek (chile paste)

½ teaspoon salt

1 cucumber

cut into matchsticks

½ cup kimchi

¼ cup roasted peanuts

1 hard-cooked egg

halved

2 slices deli ham

cut into bite-sized pieces

World Cuisine

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water stirring occasionally until tender yet firm to the bite about 12 minutes.

Step 2

Meanwhile combine ice water vinegar soy sauce sugar and sambal oelek in a bowl. Refrigerate sauce to chill until spaghetti is cooked.

Step 3

Rinse cooked spaghetti in cold water until totally cooled off; drain well.

Step 4

Divide sauce between 2 chilled servings bowls. Add equal amounts of spaghetti cucumber kimchi peanuts egg and ham to each bowl. Serve immediately.

Nutritional Information

Cold Spicy Noodles (Leng Mian) Recipe

Servings Per Recipe:2

Calories: 479.1

% Daily Value *

Protein: 22.2g 44%

Carbohydrates: 70.1g 23%

Dietary Fiber: 4.5g 18%

Sugars: 19.1g

Fat: 13.6g 21%

Saturated Fat: 2.8g 14%

Cholesterol: 116mg 39%

Vitamin A Iu: 1359.5IU 27%

Niacin Equivalents: 10.5mg 80%

Vitamin B6: 0.3mg 20%

Vitamin C: 23.8mg 40%

Folate: 203.6mcg 51%

Calcium: 103.2mg 10%

Iron: 3.6mg 20%

Magnesium: 97.9mg 35%

Potassium: 611.1mg 17%

Sodium: 2204.3mg 88%

Thiamin: 0.7mg 71%

Calories From Fat: 122.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.