Chinese-Style Cheeseburgers Recipe

Recipesfull introduces to you: Popular Recipes. (Chinese-Style Cheeseburgers Recipe). These are great cheeseburgers with a Chinese flair. I use Chinese-style mustard and serve them on some lightly buttered and toasted hamburger buns. Try substituting teriyaki sauce for the soy sauce, too!

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 6

Yield: 6 servings

Chinese-Style Cheeseburgers Recipe

Ingredients

1 pound ground beef

¾ cup chopped water chestnuts

¾ cup cubed Cheddar cheese

1 onion

finely chopped

2 teaspoons chile sauce

2 teaspoons prepared mustard

3 teaspoons soy sauce

World Cuisine

Directions

Step 1

In a large bowl combine the ground beef water chestnuts cheese onion chile sauce mustard and soy sauce. Mix together well and form into 6 patties.

Step 2

Using a griddle or skillet cook the patties over medium heat for about 5 minutes per side or to desired doneness.

Nutritional Information

Chinese-Style Cheeseburgers Recipe

Servings Per Recipe:6

Calories: 319

% Daily Value *

Protein: 17.2g 35%

Carbohydrates: 4.4g 1%

Dietary Fiber: 0.8g 3%

Sugars: 1.3g

Fat: 25.6g 39%

Saturated Fat: 11.6g 58%

Cholesterol: 81.6mg 27%

Vitamin A Iu: 165.7IU 3%

Niacin Equivalents: 7mg 54%

Vitamin B6: 0.2mg 16%

Vitamin C: 2.4mg 4%

Folate: 13.2mcg 3%

Calcium: 130.4mg 13%

Iron: 1.7mg 9%

Magnesium: 20.6mg 7%

Potassium: 245.2mg 7%

Sodium: 305.4mg 12%

Calories From Fat: 230.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.