Cheddar-Bacon Mac and Cheese Recipe

Recipesfull introduces to you: Macaroni and Cheese Recipes. (Cheddar-Bacon Mac and Cheese Recipe). Creamy, cheesy, and quick . . . it's everything you need.

Brief

Prep 20 mins

Additional: 20 mins

Total: 40 mins

Servings: 6

Yield: 6 1-cup servings

Cheddar-Bacon Mac and Cheese Recipe

Ingredients

1 ¾ cups elbow macaroni

uncooked

3 tablespoons butter or margarine

2 tablespoons flour

2 cups milk

2 cups KRAFT Shredded Sharp Cheddar Cheese

divided

3 slices OSCAR MAYER Center Cut Bacon

cooked

crumbled

Mac and 'Shews (Vegan Mac and Cheese)

Main Dish

Directions

Step 1

Heat oven to 350 degrees F.

Step 2

Cook macaroni as directed on package. Meanwhile melt butter in large saucepan on low heat. Stir in flour; cook 2 min. or until bubbly. Gradually stir in milk; cook on medium heat until mixture comes to boil stirring constantly. Simmer on low heat 3 to 5 min. or until thickened. Add 1 1/2 cups cheese; cook and stir 5 min. or until melted.

Step 3

Drain macaroni. Add to sauce with bacon; mix lightly. Spoon into 1 1/2 quart casserole; top with remaining cheese.

Step 4

Bake 20 min. or until heated through.

Nutritional Information

Cheddar-Bacon Mac and Cheese Recipe

Servings Per Recipe:6

Calories: 385.1

% Daily Value *

Protein: 16.5g 33%

Carbohydrates: 30g 10%

Dietary Fiber: 1.1g 4%

Sugars: 4.7g

Fat: 21.8g 34%

Saturated Fat: 13.5g 67%

Cholesterol: 59.9mg 20%

Vitamin A Iu: 734.7IU 15%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.2mg

Folate: 81.6mcg 20%

Calcium: 373.5mg 37%

Iron: 1.2mg 7%

Magnesium: 28.1mg 10%

Potassium: 218.8mg 6%

Sodium: 411.3mg 17%

Thiamin: 0.4mg 37%

Calories From Fat: 196.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.