Banana Cranberry Nut Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (Banana Cranberry Nut Muffins Recipe). Moist and nutritious banana muffins, great for breakfast. Made with oat bran, almond milk, fresh cranberries, bananas, and walnuts!

Brief

Prep 25 mins

Cook: 20 mins

Total: 45 mins

Servings: 22

Yield: 22 small muffins

Banana Cranberry Nut Muffins Recipe

Ingredients

2 cups all-purpose flour

½ cup oat bran

1 tablespoon baking powder

½ teaspoon baking soda

½ teaspoon salt

½ cup brown sugar

¼ cup butter

softened

1 egg

beaten

1 teaspoon vanilla extract

1 cup mashed ripe bananas

½ cup almond milk

½ cup chopped fresh cranberries

1 cup coarsely chopped walnuts

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line 2 muffin tins with paper liners.

Step 2

Sift flour oat bran baking powder baking soda and salt together into a large bowl.

Step 3

Beat brown sugar butter egg and vanilla extract together in a bowl until smooth. Beat in bananas almond milk and cranberries. Fold in flour mixture. Stir walnuts into the batter.

Step 4

Fill each muffin liner with 1 tablespoon batter.

Step 5

Bake in the preheated oven until a toothpick inserted into the center comes out clean 20 to 25 minutes. Transfer to a wire rack to cool.

Nutritional Information

Banana Cranberry Nut Muffins Recipe

Servings Per Recipe:22

Calories: 128.3

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 17.1g 6%

Dietary Fiber: 1.4g 6%

Sugars: 5g

Fat: 6.1g 10%

Saturated Fat: 1.8g 9%

Cholesterol: 14mg 5%

Vitamin A Iu: 96.8IU 2%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.3mg 2%

Folate: 30.4mcg 8%

Calcium: 55.2mg 6%

Iron: 1mg 5%

Magnesium: 20mg 7%

Potassium: 99.3mg 3%

Sodium: 171.1mg 7%

Thiamin: 0.1mg 14%

Calories From Fat: 55.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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