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Hawaiian-Style Quesadillas
Pineapple-Teriyaki Pork Chops
Watermelon Mojito Granita
Beer Shandies
Orange Vegetable Beef Stir-Fry
Wasabi Pork Nachos
Maple-Roasted Chicken Thighs
Diane's Plum Crumble
Simple Fruit Juice Granita
Tofu Satay with Peanut Sauce
Crispy General Tso's Tofu
Instant Pot Vegetarian Pozole
Classic Italian Veal Spezzatino
General Tso's Tofu
Pineapple Salmon
Cheesy Beef Crescent Roll Pie
Blueberry Bread with Buttermilk
Ziti with Roasted Zucchini and Garlic
Beautiful Brown Soda Bread
Pozole Rojo (Mexican Pork and Hominy Stew)
Camarones a la Diabla (Mexican Deviled Prawns)
North African Paella
Italian Stuffed Bread
Creamy Miso Dressing
Sausage-Stuffed Acorn Squash
Chef John's Buffalo Chicken Nuggets
Roasted Veggie Buddha Bowl
Citrus Walnut Salad
Sweet Potato and Orange Salad
Spinach Orange Salad
Refreshing Citrus Salad
Haupia and Purple Sweet Potato Pie
Purple Sweet Potato Whole Wheat Bun
Purple Yam Jam
Frozen Hot Chocolate with Evaporated Milk
Dairy-Free Hot Chocolate
'The Polar Express' Creamy Hot Chocolate
Mutton Varuval (Malaysian Indian-Style Goat Curry)
Hot Cocoa Brownies
Hot Cocoa Brownies with Marshmallows
Best Chocolate-Cream Cheese Pound Cake
Easy Cheeseburger Tacos
Slow Cooker Buffalo Chicken Pizza Loaf
Hearty Italian Meatball Soup
Sushi Party
Chef John's Beef Braciole
Cuban Chicken
Blue Meanies
Sekanjabin (Iranian Mint Vinegar Syrup)
Baja Salad
Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow
Rachel's Coconut Horchata
My World Famous Pressure Cooker Chinese Ribs
Slow Cooker Ropa Vieja
Gluten-Free, Super-Easy Chicken Pad Thai
Cheesy Chilada Casserole
Simple and Easy Coq au Vin
Turkey Chorizo (Loose, not Encased)
Green Onion Pancake
Chef John's Chicken Spaghetti
Vietnamese Caramel Chicken
Sabayon