Walnut Cookies II Recipe

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

In a medium bowl stir together the flour white sugar brown sugar and baking soda. Add the egg vanilla and butter; mix until dough forms. Stir in the chopped walnuts. Roll dough into 1 inch balls and place 2 inches apart onto the prepared cookie sheets.

Bake for 8 to 10 minutes in the preheated oven until the edges are golden brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.