Vegetable Medley Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Vegetable Medley Casserole Recipe). This is my family's favorite holiday veggie recipe. It goes well with any entree, and your favorite combination of vegetables can be used.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 10

Yield: 10 servings

Vegetable Medley Casserole Recipe

Ingredients

2 (10.75 ounce) canscondensed cream of mushroom soup

½ cup reduced fat sour cream

1 ½ cups shredded Colby-Jack cheese

2 (16 ounce) packages frozen mixed vegetables

thawed

1 (8 ounce) can water chestnuts

drained

salt and pepper to taste

1 (6 ounce) can French-fried onions

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease one 7x11 inch baking dish.

Step 2

In a large bowl mix together the mushroom soup sour cream Monterey Jack and Colby cheeses.

Step 3

Combine the vegetables water chestnuts salt and pepper with the soup mixture. Stir together and pour into baking dish.

Step 4

Bake uncovered for 30 minutes. Remove from oven top with onions and bake 10 minutes longer.

Nutritional Information

Vegetable Medley Casserole Recipe

Servings Per Recipe:10

Calories: 323.9

% Daily Value *

Protein: 9.1g 18%

Carbohydrates: 27.4g 9%

Dietary Fiber: 4.2g 17%

Sugars: 1.5g

Fat: 20.5g 32%

Saturated Fat: 8.8g 44%

Cholesterol: 24.3mg 8%

Vitamin A Iu: 4673.5IU 94%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.1mg 8%

Vitamin C: 9.8mg 16%

Folate: 30.2mcg 8%

Calcium: 43.5mg 4%

Iron: 1.7mg 10%

Magnesium: 26.6mg 10%

Potassium: 272.4mg 8%

Sodium: 743.7mg 30%

Thiamin: 0.1mg 13%

Calories From Fat: 184.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.