Slow Cooker Spanish Roast Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Spanish Roast Recipe). This is not your ordinary roast, but a flavorful surprise. Simple enough to put together with ease, but interesting enough to serve to dinner guests on special occasions. Feel free to add your own special touches. Adding sun dried tomatoes and bell peppers works wonderfully. Delicious served over steamed white or Mexican style rice.

Brief

Prep 15 mins

Cook: 8hrs

Total: 8hrs15 mins

Servings: 8

Yield: 8 servings

Slow Cooker Spanish Roast Recipe

Ingredients

1 tablespoon vegetable oil

1 (4 pound) beef chuck roast

salt and pepper to taste

1 cube vegetable bouillon

1 cup boiling water

1 (4 ounce) package sliced pepperoni

1 medium onion

quartered and thinly sliced

1 (15 ounce) can whole black olives

drained

2 tablespoons chopped fresh garlic

1 (14.5 ounce) can stewed tomatoes

Main Dish

Directions

Step 1

Heat the oil in a skillet over medium heat and brown the roast on all sides. Season with salt and pepper and transfer to a slow cooker.

Step 2

Dissolve the vegetable bouillon in the boiling water and pour into the slow cooker. Mix the pepperoni onion black olives garlic and tomatoes into the slow cooker.

Step 3

Cover and cook 4 hours on High or 8 hours on Low.

Nutritional Information

Slow Cooker Spanish Roast Recipe

Servings Per Recipe:8

Calories: 510

% Daily Value *

Protein: 30.8g 62%

Carbohydrates: 8.4g 3%

Dietary Fiber: 2.5g 10%

Sugars: 2.5g

Fat: 39.2g 60%

Saturated Fat: 13.3g 67%

Cholesterol: 118.2mg 39%

Vitamin A Iu: 299.3IU 6%

Niacin Equivalents: 9.1mg 70%

Vitamin B6: 0.4mg 23%

Vitamin C: 6.3mg 10%

Folate: 10.9mcg 3%

Calcium: 86.5mg 9%

Iron: 5.8mg 32%

Magnesium: 32mg 11%

Potassium: 406.9mg 11%

Sodium: 869.2mg 35%

Thiamin: 0.1mg 15%

Calories From Fat: 352.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.