Simple Flourless Apple Crisp Recipe

Preheat oven to 350 degrees F (175 degrees C).

Arrange apple slices in 9-inch circular glass pie plate.

Stir oats brown sugar and ground cinnamon together in a bowl.

Microwave butter in short 5-second increments until melted about 20 seconds. Stir honey melted butter and oil into oat mixture; crumble over apples.

Bake in preheated oven until golden brown about 35 minutes. Cool on a wire cooling rack about 45 minutes.