Pork Chops with Sweet Mustard Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Pork Chops with Sweet Mustard Sauce Recipe). I love mustard! The pickled onion rings are a nice side, but you can skip it for another type of condiment, like olives or pickles.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 10 mins

Total: 35 mins

Servings: 4

Yield: 4 pork chops

Pork Chops with Sweet Mustard Sauce Recipe

Ingredients

1 red onion

sliced into rings

¼ cup cider vinegar

1 tablespoon olive oil

4 (5 ounce) boneless pork chops

½ teaspoon salt

¼ teaspoon ground black pepper

½ cup sour cream

¼ cup Dijon mustard

2 ½ tablespoons apricot preserves

Main Dish

Directions

Step 1

Mince enough of the red onion slices to have 1/3 cup minced onion.

Step 2

Put remaining onion slices in a bowl and pour vinegar over them; marinate for 10 minutes. Drain and discard the vinegar.

Step 3

Heat olive oil in a skillet over medium-high heat. Season pork chops with salt and pepper; fry in the hot oil until nicely browned and no longer pink in the center about 4 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Step 4

Arrange pork chops onto serving plates; top each with a portion of the red onion slices.

Step 5

Whisk minced onion sour cream Dijon mustard and apricot preserves together in a bowl; serve with the pork chops.

Nutritional Information

Pork Chops with Sweet Mustard Sauce Recipe

Servings Per Recipe:4

Calories: 276.9

% Daily Value *

Protein: 19.3g 39%

Carbohydrates: 15.2g 5%

Dietary Fiber: 0.5g 2%

Sugars: 6.7g

Fat: 14.8g 23%

Saturated Fat: 6.2g 31%

Cholesterol: 57.9mg 19%

Vitamin A Iu: 216.6IU 4%

Niacin Equivalents: 7.1mg 54%

Vitamin B6: 0.3mg 16%

Vitamin C: 3.6mg 6%

Folate: 11.6mcg 3%

Calcium: 58.3mg 6%

Iron: 0.9mg 5%

Magnesium: 19.8mg 7%

Potassium: 364.8mg 10%

Sodium: 713.9mg 29%

Thiamin: 0.4mg 36%

Calories From Fat: 133

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.