Passover Unstuffed Cabbage Soup Recipe

Heat oil in a pot over medium-high heat. Cook and stir ground beef and onion in hot oil until beef is browned and crumbly and onion is soft 7 to 10 minutes.

Stir water tomato sauce cabbage brown sugar lemon juice vinegar salt white sugar black pepper and onion powder into ground beef mixture. Bring to a boil reduce heat to medium-low cover the pot with a lid and simmer until flavors combine and cabbage is tender at least 2 hours.