Marvelous Maple Pumpkin Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Marvelous Maple Pumpkin Pie Recipe). Delicious and rich perfect ending to any fall feast. This recipe makes two 10-inch deep dish pies or three 9-inch pies that are just oh so yummy. When baking, they make your house smell like Thanksgiving's on its way for sure and the taste will definitely hit the spot for those pumpkin pie lovers around the table. Serve with your favorite toppings like whipped cream, vanilla ice cream, or candied pecans, or if you're like me, plain and simple: a piece of pie and a fork.

Brief

Prep 20 mins

Cook: 1hr

Total: 1hr20 mins

Servings: 18

Yield: 2 10-inch deep-dish pies

Marvelous Maple Pumpkin Pie Recipe

Ingredients

1 (15 ounce) package 10-inch pie crusts

1 (28 ounce) can pumpkin puree

1 ½ cups brown sugar

4 teaspoons pumpkin pie spice

3 teaspoons ground cinnamon

2 ½ teaspoons maple-flavored extract

1 teaspoon rum-flavored extract

1 teaspoon salt

1 ⅓ cups maple syrup

3 tablespoons all-purpose flour

2 ¼ cups evaporated milk

6 large eggs

Fruits and Vegetables

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line 2 deep-dish pie plates with crusts.

Step 2

Mix pumpkin puree brown sugar pumpkin pie spice cinnamon maple extract rum extract and salt together in a large bowl until well blended. Stir in maple syrup. Sprinkle flour over mixture. Pour in evaporated milk and stir to fully blend.

Step 3

Whisk eggs together in a medium bowl for 1 to 2 minutes. Whisk eggs thoroughly into the pumpkin mixture but do not beat. Pour pie filling into the crusts.

Step 4

Bake in the center of the preheated oven until centers appear set and no longer jiggle 60 to 70 minutes. Allow to cool thoroughly before serving.

Nutritional Information

Marvelous Maple Pumpkin Pie Recipe

Servings Per Recipe:18

Calories: 330.3

% Daily Value *

Protein: 6.2g 13%

Carbohydrates: 52g 17%

Dietary Fiber: 2.4g 9%

Sugars: 36.6g

Fat: 11.5g 18%

Saturated Fat: 3.9g 19%

Cholesterol: 71.1mg 24%

Vitamin A Iu: 6935.2IU 139%

Niacin Equivalents: 2.4mg 18%

Vitamin B6: 0.1mg 5%

Vitamin C: 2.5mg 4%

Folate: 34.9mcg 9%

Calcium: 142.1mg 14%

Iron: 2.1mg 12%

Magnesium: 28.4mg 10%

Potassium: 300mg 8%

Sodium: 410.9mg 16%

Thiamin: 0.1mg 13%

Calories From Fat: 103.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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