Margherita Mug Eggs Recipe

Recipesfull introduces to you: Popular Recipes. (Margherita Mug Eggs Recipe). I make eggs in a mug quite often. It's easy and so versatile you can add pretty much anything that's in your fridge! Try it with ham, swiss and asparagus! Or maybe those cooked frozen sausages cut up with peppers and onions! You can even top it with pizza sauce and pepperoni!

Brief

Prep 5 mins

Cook: 2 mins

Total: 7 mins

Servings: 1

Yield: 1 serving

Margherita Mug Eggs Recipe

Ingredients

1 tablespoon butter

or as needed

2 eggs

2 tablespoons ricotta cheese

¼ cup diced tomatoes

2 leaves fresh basil

salt and ground black pepper to taste

1 pinch dried oregano

2 teaspoons grated Parmesan cheese

or to taste

Breakfast and Brunch

Directions

Step 1

Brush the inside of a microwave-safe mug with butter.

Step 2

Crack eggs into mug and top with ricotta cheese tomatoes and basil; season with salt pepper and oregano.

Step 3

Cook in the microwave for 1 minute; stir and continue cooking in 15-second intervals until set about 1 minute more. Sprinkle Parmesan cheese over eggs.

Nutritional Information

Margherita Mug Eggs Recipe

Servings Per Recipe:1

Calories: 321.1

% Daily Value *

Protein: 18.5g 37%

Carbohydrates: 5.2g 2%

Dietary Fiber: 0.9g 4%

Sugars: 2.5g

Fat: 25.2g 39%

Saturated Fat: 12.7g 63%

Cholesterol: 415.8mg 139%

Vitamin A Iu: 1600.3IU 32%

Niacin Equivalents: 3.8mg 30%

Vitamin B6: 0.2mg 10%

Vitamin C: 5.2mg 9%

Folate: 55.3mcg 14%

Calcium: 224.3mg 22%

Iron: 3.8mg 21%

Magnesium: 21.8mg 8%

Potassium: 275.8mg 8%

Sodium: 574.7mg 23%

Thiamin: 0.1mg 8%

Calories From Fat: 226.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.